Mocha Coconut Bites

August 29, 2016

These little balls of deliciousness are a great snack when you are craving some sweetness. They taste naughty but we promise they are only nice!


  • 1 cup – almond meal
  • 1.5 cup – coconut flakes, finely chopped
  • 0.25 cup – sunflower seeds, finely chopped
  • 1 tbsp – raw cacoa powder
  • 1 tbsp – ground coffee
  • 1 tbsp – peanut butter
  • 1 – frozen brown banana, blitz in food processor
  • 0.5 – juice of lemon
  • 0.25 cup – coconut oil


  1. Finely chop one cup of coconut flakes and the sunflower seeds, blitz the frozen banana and juice the half lemon. Place all ingredients in a bowl and add the almond meal, coffee, and cacoa powder. Mix to form a sticky but not wet mixture.
  2. Place in fridge for 1 hr.
  3. Remove from fridge and roll into walnut sized balls, coat hands in a little coconut oil to prevent the mixture from sticking.
  4. Roll the balls first in a little coconut oil then in the roughly chopped additional coconut flakes.


Article by Damon Gameau – The man behind ‘That Sugar Film’ 


F: /thatsugarfilm

I: @thatsugarfilm


“THAT SUGAR FILM started as one man’s journey to discover the bitter truth about sugar. Damon Gameau embarked on a unique experiment to document the effects of a high sugar diet on a healthy body, consuming only foods that are commonly perceived, or promoted to be ‘healthy’.”


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